California Roll
Cucumber, crab meat, avocado, and masago.
Crunchy Roll
Shrimp tempura roll topped with tempura flakes and crab stick.
Cajun Crawfish Roll
Cucumber, masago, and craw fish.
Chrysanthemum Roll
California roll with hot sauce, tuna, and avocado.
Crater Roll
Inside-out California roll topped with baked scallop.
Shaggy Dog Roll
Shrimp tempura and avocado topped with crab meat and spicy mayo.
Red Treasure Island Roll
Smelt roe, tuna, crab stick, avocado, and cucumber.
Sky Diver Roll
Avocado, eel, and soft-shell crab.
Jackie Roll
Spicy tuna roll topped with salmon and avocado.
Rock & Roll
Fried shrimp tempura, avocado, and crab stick.
Sumo Roll
Salmon, cream cheese, jalapeño, and eel sauce.
Spider Roll
Soft-shell crab, masago, cucumber, and spicy mayo.
Caterpillar Roll
Shrimp, cucumber, eel, Avocado topped and eel sauce.
Philadelphia Roll
Avocado, cream cheese, and smoked salmon.
Spicy Salmon Roll
Salmon roll topped with spicy mayo.
Volcano Roll
California roll with cream cheese. Topped with chopped baked scallop.
Tiger Eye Roll
Salmon, jalapeño, and cream cheese wrapped in soy paper. Raw.
Texas Roll
Smoked salmon, cream cheese, jalapeño, and crab stick.
Rainbow Roll
California roll topped with tuna, salmon, and eel. Raw.
Crazy Roll
Soy wrap with shrimp tempura, tuna, crab stick, and avocado. Raw.
Dragon Roll
Shrimp tempura and crabmeat topped with grilled eel.
Avocado Roll
Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
Eel Cucumber Roll
Cucumber topped with eel sauce.
Spicy Tuna Roll
Tuna roll with topped spicy mayo.
C10. Broccoli Chicken With Sweet & Sour Pork
Served with fried rice and an egg roll.
C12. Orange Chicken With Sweet & Sour Shrimp
Served with fried rice and an egg roll.
C11. Sesame Chicken With Sweet & Sour Shrimp
Served with fried rice and an egg roll.
C6. Hunan Beef With Sweet & Sour Chicken
Hot and spicy. Served with fried rice and an egg roll.
C3. Kung Pow Chicken Or Sweet & Sour Pork
Hot and spicy. Served with fried rice and an egg roll.
C5. Pepper Steak With Sweet & Sour Chicken
Served with fried rice and an egg roll.
C1. Chicken Chow Mein With Sweet & Sour Pork
Served with fried rice and an egg roll.
C2. Shrimp Chow Mein With Sweet & Sour Chicken
Served with fried rice and an egg roll.
C7. Moo Goo Gai Pan With Sweet & Sour Pork
Served with fried rice and an egg roll.
C4. Sweet Vinegar Garlic Shrimp With Sweet & Sour Chicken
Hot and spicy. Served with fried rice and an egg roll.
Broccoli Shrimp With Sweet & Sour Chicken
Served with fried rice and an egg roll.
C9. Broccoli Beef With Sweet & Sour Chicken
Served with fried rice and an egg roll.
C8. General Chicken With Sweet & Sour Shrimp
Hot and spicy. Served with fried rice and an egg roll.
Moogoo GaiPan
Stir-fried chicken with mushrooms and vegetables, typically served with noodles.
R4. Shrimp Fried Rice
Succulent shrimp stir-fried with seasoned rice, green onions, and a blend of spices.
R1. Vegetable Fried Rice
Stir-fried rice with a medley of vegetables and egg, often including carrots, peas, and onions.
R2. Chicken Fried Rice
Tender chicken pieces mixed with seasoned rice, scrambled eggs, and green peas.
R3. Pork Fried Rice
Stir-fried rice with pork, eggs, peas, carrots, and onions, typically includes soy sauce and green onions.
R7. Thai Basil Fried Rice
Shrimp chicken and pork
R6. House Fried Rice
Chicken, pork, shrimp and beef.
R5. Beef Fried Rice
Beef fried rice combines tender slices of beef with eggs, peas, carrots, and onions, all stir-fried with rice.
L2. Shrimp Chow Mein
Served with fried rice.
L13. Orange Chicken
Served with fried rice.
L8. Kung Pow Chicken
Hot and spicy. Served with fried rice.
L7. Garlic Shrimp
Hot and spicy. Served with fried rice.
Shrimp Broccoli Lunch
Served with fried rice.
L9. Thai Curry Chicken
Hot and spicy. Served with fried rice.
L10. Sweet & Sour Chicken
Served with fried rice.
L12. General Chicken
Hot and spicy. Served with fried rice.
L4. Moo Goo Gai Pan
Served with fried rice.
L11. Sweet & Sour Shrimp
Served with fried rice.
L1. Chicken Chow Mein
Served with fried rice.
L5. Pepper Steak
Served with fried rice.
L3. Broccoli Beef
Served with fried rice.
L14. Chicken & Mixed Vegetables
Served with fried rice.
L15. Chicken Broccoli
Served with fried rice.
L6. Hunan Beef
Hot and spicy. Served with fried rice.
Seseame Chicken
Breaded chicken, typically sautéed and coated in a sweet sesame sauce, garnished with sesame seeds.
Wonton Soup
Wonton soup with choice of small or large serving.
Hot & Sour Soup
Hot and sour soup with options for small or large servings.
Egg Drop Soup
Egg drop soup in choice of small or large serving.
Vegetable Tofu Delight
Mixed vegetables and tofu simmered together in a savory broth, often garnished with herbs for added flavor.
Rice Noodle Soup
Rice noodles served in a clear broth, typically includes vegetables and herbs for flavor.
M6. House Lo Mein
Chicken, pork, and beef.
M3. Pork Lo Mein
Tender pork slices stir-fried with soft lo mein noodles, mixed with crisp vegetables and a savory sauce.
M5. Shrimp Lo Mein
Shrimp lo mein typically includes stir-fried egg noodles with shrimp, napa cabbage, carrots, and green onions in a savory sauce.
M4. Beef Lo Mein
Stir-fried egg noodles with slices of beef, napa cabbage, carrots, and green onions, typically includes a savory lo mein sauce.
M1. Vegetable Lo Mein
Stir-fried egg noodles with a mix of seasonal vegetables, typically including broccoli, carrots, mushrooms, and cabbage, in a savory sauce.
M2. Chicken Lo Mein
Tender chicken slices stir-fried with soft lo mein noodles, crisp bean sprouts, green onions, and shredded carrots in a savory sauce.
Fountain Drink
24 ounces. To-go cup.
Smoothie
24 ounces. To-go cup.
Iced Tea
24 ounces. To-go cup.
Medium
Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Root Beer.
Can Beverages
Coke, Diet Coke, Sprite, Dr Pepper, lemonade.
Bottle Beverages
Assorted bottled beverages typically include popular soft drinks like Coke, Sprite, and Dr. Pepper, as well as refreshing options such as bottled water and iced tea.
D16. House Special Platter
Chicken, beef, shrimp, scallions, snow peas, carrots, celery, red bell peppers, and green onions. Served with fried rice.
D9. Broccoli Beef Platter
Broccoli, carrots, and onions. Served with fried rice.
D5. Pepper Steak Platter
Carrots, onions, and green bell pepper. Served with fried rice.
D20. Sweet & Sour Pork Platter
Served with fried rice.
D14 .Shrimp Butter Simmer Platter
Sweet and salty butter sauce, green bell peppers, red bell peppers, scallions, onions, broccoli, jalapeños, and mushrooms. Served with fried rice.
D18. Sweet & Sour Shrimp Platter
Served with fried rice.
D19. Sweet & Sour Chicken Platter
Served with fried rice.
D4. Sweet Vinegar Garlic Shrimp Platter
Hot and Spicy. Chile, carrots, celery, mushrooms, bamboo shoots, dried pepper, green onions, and scallions. Hot and spicy. Served with fried rice.
D8. General Chicken Platter
Hot and Spicy. Sweet vinegar sauce, red dried peppers, and broccoli. Hot and spicy. Served with fried rice.
D2. Shrimp Chow Mein Platter
Cabbage, napa, celery, carrots, and crispy wonton. Served with fried rice.
D3. Kung Pow Chicken Platter
Hot and Spicy. Onion, green bell pepper, red bell pepper, celery, dried pepper, and peanuts. Hot and spicy. Served with fried rice.
D7. Moo Goo Gai Pan Platter
Chicken, celery, carrots, and napa. Served with fried rice.
D1. Chicken Chow Mein Platter
Cabbage, napa, celery, carrots, and crispy wonton. Served with fried rice.
D15. Mongolian Beef Platter
Hot and Spicy. Sweet soy sauce, red dried peppers, scallions, and mushrooms atop a bed of crispy vermicelli and green onions. Hot and spicy. Served with fried rice.
D17. Chicken & Mixed Vegetables Platter
Carrots. baby corn, napa, celery, and broccoli. Served with fried rice.
D6. Hunan Beef Platter
Hot and Spicy. Broccoli, celery, carrots, bell pepper, and water chestnuts. Hot and spicy. Served with fried rice.
D10. Thai Curry Chicken Platter
Hot and Spicy. Curry with coconut milk, green bell peppers, red bell peppers, snow peas, onions, green onions, eggplant, and mushrooms. Hot and spicy. Served with fried rice.
D13. Sweet Tamarind Chicken Platter
Sweet tamarind sauce, broccoli, snap peas, carrots, and scallion.
D11. Spicy Lemongrass Chicken
Sweet fish sauce, lemongrass jalapeño, green bell pepper, red bell pepper, and scallion.
Broccoli Shrimp Dinner Platter
Broccoli, carrots, and onions. Served with fried rice.
D12. Orange Chicken Platter
Served with fried rice.
Seseame Chicken
Deep-fried chicken coated in a sweet and savory sesame sauce, typically includes sesame seeds.
Broccoli Chicken
Tender chicken with fresh broccoli in a savory sauce.
Sushi F
(Two pieces.) Eel, (two pieces) shrimp, (two pieces) crab stick, and (eight pieces). California roll.
Sushi C
(Two pieces) Salmon, (one pieces) tuna, and (six pieces) California roll. Raw.
Sushi B
(Two pieces) shrimp, (two pieces) crab stick, (six pieces) California roll.
Sushi D
(Two pieces) Salmon, (two pieces) tuna, (two pieces) eel, (six pieces.) Kappa roll, and (six pieces) tuna roll. Raw.
Sushi A
(Two pieces) Salmon, (two pieces) tuna, (one pieces) red snapper, (one pieces) shrimp, and (eight pieces) California roll. Raw.
Sushi H
(Two pieces) Tuna, (two pieces) salmon, (two pieces) shrimp, (two pieces) crab stick, (two pieces) eel, and (two pieces) masago. Raw.
Sushi E
(Two pieces) Tuna, (two pieces) salmon, (two pieces) shrimp, and (eight pieces) tuna roll. Raw.
Sushi G
(Six pieces) tuna roll, (six pieces) kappa roll, (six pieces) spicy salmon roll, and (six pieces) avocado roll. Raw.
Baytown Roll
Houston Roll
N5. Pad Thai Noodle
Stir-fried rice noodles with egg, tofu, bean sprouts, and green onions, topped with crushed peanuts and lime for a tangy finish.
N2. Pad Kee Noodle Comes With Chicken And Shrimp
Wide rice noodles stir-fried with a blend of soy sauce, typically including eggs and a mix of vegetables.
N3. Chow Fan Noodle
Rice noodles stir-fried with a mix of vegetables, typically includes bean sprouts and green onions.
N4. Beef With Vermicelli
Thin vermicelli noodles accompanied by slices of beef, typically includes a mix of fresh vegetables and a savory sauce.
N1. Thai Curry Noodle
Rice noodles in a creamy Thai curry sauce, typically includes vegetables and meat, infused with coconut milk and traditional spices.
A1. Egg Roll
One piece. Served with sweet and sour sauce.
A2. Egg Rolls
Tree pieces. Served with sweet and sour sauce.
A6. Cheese Puffs
Six pieces. Served with sweet and sour sauce.
A8. Chicken Wings
Six pieces.
A3. Spring Rolls
Two pieces. Served with peanut sauce.
A5. Dumplings
Six pieces. Served with dumpling sauce.
Salt And Pepper Shrimp
Lightly battered shrimp, fried and seasoned with salt and pepper, typically includes a blend of scallions and dried chilis.
California Roll
Cucumber, crab meat, avocado, and masago.
Crunchy Roll
Shrimp tempura roll topped with tempura flakes and crab stick.
Cajun Crawfish Roll
Cucumber, masago, and craw fish.
Chrysanthemum Roll
California roll with hot sauce, tuna, and avocado.
Crater Roll
Inside-out California roll topped with baked scallop.
Shaggy Dog Roll
Shrimp tempura and avocado topped with crab meat and spicy mayo.
Red Treasure Island Roll
Smelt roe, tuna, crab stick, avocado, and cucumber.
Sky Diver Roll
Avocado, eel, and soft-shell crab.
Jackie Roll
Spicy tuna roll topped with salmon and avocado.
Rock & Roll
Fried shrimp tempura, avocado, and crab stick.
Sumo Roll
Salmon, cream cheese, jalapeño, and eel sauce.
Spider Roll
Soft-shell crab, masago, cucumber, and spicy mayo.
Caterpillar Roll
Shrimp, cucumber, eel, Avocado topped and eel sauce.
Philadelphia Roll
Avocado, cream cheese, and smoked salmon.
Spicy Salmon Roll
Salmon roll topped with spicy mayo.
Volcano Roll
California roll with cream cheese. Topped with chopped baked scallop.
Tiger Eye Roll
Salmon, jalapeño, and cream cheese wrapped in soy paper. Raw.
Texas Roll
Smoked salmon, cream cheese, jalapeño, and crab stick.
Rainbow Roll
California roll topped with tuna, salmon, and eel. Raw.
Crazy Roll
Soy wrap with shrimp tempura, tuna, crab stick, and avocado. Raw.
Dragon Roll
Shrimp tempura and crabmeat topped with grilled eel.
Avocado Roll
Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
Eel Cucumber Roll
Cucumber topped with eel sauce.
Spicy Tuna Roll
Tuna roll with topped spicy mayo.
C10. Broccoli Chicken With Sweet & Sour Pork
Served with fried rice and an egg roll.
C12. Orange Chicken With Sweet & Sour Shrimp
Served with fried rice and an egg roll.
C11. Sesame Chicken With Sweet & Sour Shrimp
Served with fried rice and an egg roll.
C6. Hunan Beef With Sweet & Sour Chicken
Hot and spicy. Served with fried rice and an egg roll.
C3. Kung Pow Chicken Or Sweet & Sour Pork
Hot and spicy. Served with fried rice and an egg roll.
C5. Pepper Steak With Sweet & Sour Chicken
Served with fried rice and an egg roll.
C1. Chicken Chow Mein With Sweet & Sour Pork
Served with fried rice and an egg roll.
C2. Shrimp Chow Mein With Sweet & Sour Chicken
Served with fried rice and an egg roll.
C7. Moo Goo Gai Pan With Sweet & Sour Pork
Served with fried rice and an egg roll.
C4. Sweet Vinegar Garlic Shrimp With Sweet & Sour Chicken
Hot and spicy. Served with fried rice and an egg roll.
Broccoli Shrimp With Sweet & Sour Chicken
Served with fried rice and an egg roll.
C9. Broccoli Beef With Sweet & Sour Chicken
Served with fried rice and an egg roll.
C8. General Chicken With Sweet & Sour Shrimp
Hot and spicy. Served with fried rice and an egg roll.
Moogoo GaiPan
Stir-fried chicken with mushrooms and vegetables, typically served with noodles.
R4. Shrimp Fried Rice
Succulent shrimp stir-fried with seasoned rice, green onions, and a blend of spices.
R1. Vegetable Fried Rice
Stir-fried rice with a medley of vegetables and egg, often including carrots, peas, and onions.
R2. Chicken Fried Rice
Tender chicken pieces mixed with seasoned rice, scrambled eggs, and green peas.
R3. Pork Fried Rice
Stir-fried rice with pork, eggs, peas, carrots, and onions, typically includes soy sauce and green onions.
R7. Thai Basil Fried Rice
Shrimp chicken and pork
R6. House Fried Rice
Chicken, pork, shrimp and beef.
R5. Beef Fried Rice
Beef fried rice combines tender slices of beef with eggs, peas, carrots, and onions, all stir-fried with rice.
L2. Shrimp Chow Mein
Served with fried rice.
L13. Orange Chicken
Served with fried rice.
L8. Kung Pow Chicken
Hot and spicy. Served with fried rice.
L7. Garlic Shrimp
Hot and spicy. Served with fried rice.
Shrimp Broccoli Lunch
Served with fried rice.
L9. Thai Curry Chicken
Hot and spicy. Served with fried rice.
L10. Sweet & Sour Chicken
Served with fried rice.
L12. General Chicken
Hot and spicy. Served with fried rice.
L4. Moo Goo Gai Pan
Served with fried rice.
L11. Sweet & Sour Shrimp
Served with fried rice.
L1. Chicken Chow Mein
Served with fried rice.
L5. Pepper Steak
Served with fried rice.
L3. Broccoli Beef
Served with fried rice.
L14. Chicken & Mixed Vegetables
Served with fried rice.
L15. Chicken Broccoli
Served with fried rice.
L6. Hunan Beef
Hot and spicy. Served with fried rice.
Seseame Chicken
Breaded chicken, typically sautéed and coated in a sweet sesame sauce, garnished with sesame seeds.
Wonton Soup
Wonton soup with choice of small or large serving.
Hot & Sour Soup
Hot and sour soup with options for small or large servings.
Egg Drop Soup
Egg drop soup in choice of small or large serving.
Vegetable Tofu Delight
Mixed vegetables and tofu simmered together in a savory broth, often garnished with herbs for added flavor.
Rice Noodle Soup
Rice noodles served in a clear broth, typically includes vegetables and herbs for flavor.
M6. House Lo Mein
Chicken, pork, and beef.
M3. Pork Lo Mein
Tender pork slices stir-fried with soft lo mein noodles, mixed with crisp vegetables and a savory sauce.
M5. Shrimp Lo Mein
Shrimp lo mein typically includes stir-fried egg noodles with shrimp, napa cabbage, carrots, and green onions in a savory sauce.
M4. Beef Lo Mein
Stir-fried egg noodles with slices of beef, napa cabbage, carrots, and green onions, typically includes a savory lo mein sauce.
M1. Vegetable Lo Mein
Stir-fried egg noodles with a mix of seasonal vegetables, typically including broccoli, carrots, mushrooms, and cabbage, in a savory sauce.
M2. Chicken Lo Mein
Tender chicken slices stir-fried with soft lo mein noodles, crisp bean sprouts, green onions, and shredded carrots in a savory sauce.
Fountain Drink
24 ounces. To-go cup.
Smoothie
24 ounces. To-go cup.
Iced Tea
24 ounces. To-go cup.
Medium
Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Root Beer.
Can Beverages
Coke, Diet Coke, Sprite, Dr Pepper, lemonade.
Bottle Beverages
Assorted bottled beverages typically include popular soft drinks like Coke, Sprite, and Dr. Pepper, as well as refreshing options such as bottled water and iced tea.
D16. House Special Platter
Chicken, beef, shrimp, scallions, snow peas, carrots, celery, red bell peppers, and green onions. Served with fried rice.
D9. Broccoli Beef Platter
Broccoli, carrots, and onions. Served with fried rice.
D5. Pepper Steak Platter
Carrots, onions, and green bell pepper. Served with fried rice.
D20. Sweet & Sour Pork Platter
Served with fried rice.
D14 .Shrimp Butter Simmer Platter
Sweet and salty butter sauce, green bell peppers, red bell peppers, scallions, onions, broccoli, jalapeños, and mushrooms. Served with fried rice.
D18. Sweet & Sour Shrimp Platter
Served with fried rice.
D19. Sweet & Sour Chicken Platter
Served with fried rice.
D4. Sweet Vinegar Garlic Shrimp Platter
Hot and Spicy. Chile, carrots, celery, mushrooms, bamboo shoots, dried pepper, green onions, and scallions. Hot and spicy. Served with fried rice.
D8. General Chicken Platter
Hot and Spicy. Sweet vinegar sauce, red dried peppers, and broccoli. Hot and spicy. Served with fried rice.
D2. Shrimp Chow Mein Platter
Cabbage, napa, celery, carrots, and crispy wonton. Served with fried rice.
D3. Kung Pow Chicken Platter
Hot and Spicy. Onion, green bell pepper, red bell pepper, celery, dried pepper, and peanuts. Hot and spicy. Served with fried rice.
D7. Moo Goo Gai Pan Platter
Chicken, celery, carrots, and napa. Served with fried rice.
D1. Chicken Chow Mein Platter
Cabbage, napa, celery, carrots, and crispy wonton. Served with fried rice.
D15. Mongolian Beef Platter
Hot and Spicy. Sweet soy sauce, red dried peppers, scallions, and mushrooms atop a bed of crispy vermicelli and green onions. Hot and spicy. Served with fried rice.
D17. Chicken & Mixed Vegetables Platter
Carrots. baby corn, napa, celery, and broccoli. Served with fried rice.
D6. Hunan Beef Platter
Hot and Spicy. Broccoli, celery, carrots, bell pepper, and water chestnuts. Hot and spicy. Served with fried rice.
D10. Thai Curry Chicken Platter
Hot and Spicy. Curry with coconut milk, green bell peppers, red bell peppers, snow peas, onions, green onions, eggplant, and mushrooms. Hot and spicy. Served with fried rice.
D13. Sweet Tamarind Chicken Platter
Sweet tamarind sauce, broccoli, snap peas, carrots, and scallion.
D11. Spicy Lemongrass Chicken
Sweet fish sauce, lemongrass jalapeño, green bell pepper, red bell pepper, and scallion.
Broccoli Shrimp Dinner Platter
Broccoli, carrots, and onions. Served with fried rice.
D12. Orange Chicken Platter
Served with fried rice.
Seseame Chicken
Deep-fried chicken coated in a sweet and savory sesame sauce, typically includes sesame seeds.
Broccoli Chicken
Tender chicken with fresh broccoli in a savory sauce.
Sushi F
(Two pieces.) Eel, (two pieces) shrimp, (two pieces) crab stick, and (eight pieces). California roll.
Sushi C
(Two pieces) Salmon, (one pieces) tuna, and (six pieces) California roll. Raw.
Sushi B
(Two pieces) shrimp, (two pieces) crab stick, (six pieces) California roll.
Sushi D
(Two pieces) Salmon, (two pieces) tuna, (two pieces) eel, (six pieces.) Kappa roll, and (six pieces) tuna roll. Raw.
Sushi A
(Two pieces) Salmon, (two pieces) tuna, (one pieces) red snapper, (one pieces) shrimp, and (eight pieces) California roll. Raw.
Sushi H
(Two pieces) Tuna, (two pieces) salmon, (two pieces) shrimp, (two pieces) crab stick, (two pieces) eel, and (two pieces) masago. Raw.
Sushi E
(Two pieces) Tuna, (two pieces) salmon, (two pieces) shrimp, and (eight pieces) tuna roll. Raw.
Sushi G
(Six pieces) tuna roll, (six pieces) kappa roll, (six pieces) spicy salmon roll, and (six pieces) avocado roll. Raw.
N5. Pad Thai Noodle
Stir-fried rice noodles with egg, tofu, bean sprouts, and green onions, topped with crushed peanuts and lime for a tangy finish.
N2. Pad Kee Noodle
Wide rice noodles stir-fried with a blend of soy sauce, typically including eggs and a mix of vegetables.
N3. Chow Fan Noodle
Rice noodles stir-fried with a mix of vegetables, typically includes bean sprouts and green onions.
N4. Beef With Vermicelli
Thin vermicelli noodles accompanied by slices of beef, typically includes a mix of fresh vegetables and a savory sauce.
N1. Thai Curry Noodle
Rice noodles in a creamy Thai curry sauce, typically includes vegetables and meat, infused with coconut milk and traditional spices.
A1. Egg Roll
One piece. Served with sweet and sour sauce.
A2. Egg Rolls
Tree pieces. Served with sweet and sour sauce.
A4. Vietnamese Egg Rolls
Four pieces. Served with Vietnamese fish sauce.
A6. Cheese Puffs
Six pieces. Served with sweet and sour sauce.
A8. Chicken Wings
Six pieces.
A3. Spring Rolls
Two pieces. Served with peanut sauce.
A7. Vegetable Rolls
Four pieces. Served with sweet and sour sauce.
A5. Dumplings
Six pieces. Served with dumpling sauce.
Salt And Pepper Shrimp
Lightly battered shrimp, fried and seasoned with salt and pepper, typically includes a blend of scallions and dried chilis.
House Lo Mein
House Lo Mein with the option of chicken, pork, beef or shrimp.
House Fried Rice
Option of chicken, pork, beef or shrimp with eggs, peas, carrots, and onions, all stir-fried with rice.
Orange Chicken With Sweet & Sour Shrimp
Served with fried rice and an egg roll.
Sesame Chicken With Sweet & Sour Shrimp
Served with fried rice and an egg roll.
General Chicken With Sweet & Sour Shrimp - Hot And Spicy
Served with fried rice and an egg roll.
Pepper Steak With Sweet & Sour Chicken
Served with fried rice and an egg roll.
If you’re craving bold flavors and generous portions, the Pineapple Xpress Chinese Cafe Menu is where things get interesting. Tucked away at 900 Decker Dr, Baytown, TX 77520, this spot serves up all the comforting Chinese takeout classics you’d expect-plus a few house favorites that locals keep coming back for.
Right away, the variety stands out. From crispy egg rolls and creamy crab rangoons to steaming plates of fried rice and lo mein, there’s something here for every mood. The orange chicken brings that perfect balance of sweet and tangy, while the General Tso’s packs just enough heat to keep things exciting. If you’re leaning toward something hearty, the beef and broccoli or pepper steak dishes feel like reliable go-to choices, especially when paired with a side of fluffy white rice.
Portions are satisfying, flavors are consistent, and the menu makes it easy to mix and match, whether you’re grabbing a quick lunch or settling in for a laid-back dinner.